Separate offset chamber
The offset chamber expands the charcoal cooking arrangement beside the main grill body.
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Cook over charcoal on a 625-square-inch primary cooking surface with heavy-duty cast iron grids.
The body uses 2 mm / 14-gauge steel. A chimney with an adjustable Roto-Draft damper gives you a way to manage airflow, while removable ash trays make cooled-ash cleanup accessible. A separate offset chamber expands the cooking arrangement, with dual-purpose smoke-diffusing charcoal trays and an adjustable internal damper.
The offset chamber expands the charcoal cooking arrangement beside the main grill body.
The charcoal grill body uses 2 mm / 14-gauge steel.
An adjustable Roto-Draft damper helps manage airflow through the charcoal grill.
The removable trays provide access for cooled-ash cleanup.
For outdoor charcoal cooking; follow the exact grill’s placement, lighting, airflow, and ash-handling instructions.

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For outdoor charcoal cooking; follow the exact grill’s placement, lighting, airflow, and ash-handling instructions.
For outdoor charcoal cooking; follow the exact grill’s placement, lighting, airflow, and ash-handling instructions.
The assembled dimensions are 56.0 in. width × 26.0 in. depth × 52.5 in. height. Measure the space around your cooking station as well as the grill itself. Use the model-specific manual to plan operating clearances and access; overall dimensions are not installation clearances.
The primary cooking surface is 625 square inches, with heavy-duty cast iron cooking grids. The grill body uses 2 mm / 14-gauge steel.
Yes, this model has a separate offset chamber. The separate chamber has its own charcoal grate and removable ash tray. Follow the model-specific manual for the chosen cooking arrangement; do not burn charcoal in both chambers at the same time.
Intake and exhaust Roto-Draft dampers regulate airflow through the charcoal. Opening the dampers increases airflow; closing them reduces it. Follow the lighting and operating instructions in the linked owner’s manual.
The owner’s manual recommends natural lump charcoal and also describes charcoal briquettes and wood chunks. Natural starter sticks, a charcoal chimney starter or an electric charcoal starter can be used. Follow the complete model-specific lighting instructions before use.
Remove ash only after the charcoal is fully extinguished and cool. Empty the removable ash trays, clean the cooking grids and maintain their seasoning. The owner’s manual explains initial burn-in, grid seasoning and ongoing maintenance.
High-heat-coated cookbox: 5-year limited coverage; Remaining parts and paint: 2-year limited coverage. The linked manufacturer warranty provides the full terms and the information you need when requesting support. Keep your model, serial number and proof of purchase.
Yes. Shipping is FREE. We ship within the United States, excluding Alaska and Hawaii. We will send tracking information when your order ships.
Broil King combines decades of grilling experience with manufacturing in Huntington, Indiana, and Dickson, Tennessee. Explore the details, materials and cooking systems that distinguish the range.
Shop Broil KingHigh-heat-coated cookbox
5-year limited coverage
Remaining parts and paint
2-year limited coverage