Cast aluminum or stainless steel.
The Premium and Slow Cooker ranges use cast aluminum construction. B Series and G Series grills offer stainless steel configurations, with Marine Grade options in the B Series.
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GAS GRILLS & OUTDOOR KITCHENS
Broilmaster grills,
griddles & kitchen components.
Explore cast aluminum and stainless steel gas grills, add a dedicated flat-top station, and coordinate side burners, doors and drawers for your outdoor kitchen.
FIND YOUR BROILMASTER
Choose your cooking station.
Start with the cooking surface, construction and installation that fit your outdoor space.
GRILLING SINCE 1966
A tradition of
outdoor cooking.
Broilmaster began in 1966 with cast-aluminum grills built around a deep firebox and the distinctive Bow Tie Burner. Those ideas continue in its cast-aluminum range today. The stainless steel series, introduced in 2018, brought that cooking heritage into a contemporary outdoor-kitchen format.
Match the fuel and installation.
Select the listed natural gas or propane model. Built-in grill heads and separately sold carts, posts and sleeves require model-specific compatibility checks.
Plan access around your appliances.
Coordinate side burners, access doors and drawers with the enclosure. Use installation cutouts and clearance drawings before construction.
Unbox Your New Broilmaster
Broilmaster Stainless Gas Grills Feature Video
Manufacturer overview of the G-Series stainless gas grill range.
Broilmaster B-Series Grill Head Unboxing Assembly Video
Manufacturer B-Series grill-head unboxing and assembly guidance. Follow the exact model manual for installation.
Broilmaster B-Series Cart Unboxing Assembly Video
Manufacturer assembly demonstration for the 32-inch B-Series cart.
Broilmaster Cast Grills: Assembly Video
Manufacturer assembly demonstration for cast aluminum grills. Follow the exact model and mounting instructions.
THE BROILMASTER COLLECTION
Explore the assortment.
No products match those filters. Try another category, fuel or model number.
BRING YOUR PLANS TOGETHER
Plan the fit
before construction.
Choose your cooking station.
Compare grills, griddles and side burners for your planned meals and available space.
Match the fuel and the opening.
Review the exact gas connection, installation cutout, support, ventilation and clearance requirements.
Finish with compatible components.
Choose your installation first, then add compatible covers, rotisserie kits and installation sleeves. Keep included equipment separate from optional components.