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Outdoor kitchens worth gathering around.

Build an outdoor kitchen around the way you cook, host and spend time together. Explore built-in grills, complete island systems, refrigeration, sinks and cabinetry—then bring your selections together in one project.

An outdoor kitchen with a built-in grill, side burner, sink, storage and illuminated beverage refrigerator

Every part has a place.

Explore the essentials by function. Start with cooking, then make room for preparation, storage and the way you serve.

Bring the pieces together

Start assembling your outdoor kitchen.

Choose exact configurations, save the pieces to your project and keep an equipment subtotal as you go. Explore one component at a time, with room to revisit every choice.

Designed for more than the grill.

The supporting pieces make an outdoor kitchen a place you can comfortably prepare, cook and host.

An outdoor sink above hinged access doors beside an illuminated beverage refrigerator

A place to prepare and pour

A sink, clear preparation surface and refrigeration let you stay with your guests. Keep the refreshment area distinct from the cooking station and leave useful counter space between tasks.

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Outdoor kitchen storage doors and drawers

Storage that works as hard as you do

Choose drawers for the things you reach for often and access doors where appliances or plumbing need servicing. A matching finish brings the kitchen together; the exact opening and function determine the fit.

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Outdoor cooking appliances

Space to cook something different

A side burner can keep sauces close while the grill is in use. A griddle or pizza oven adds a different cooking surface. Select the appliances you will enjoy using, then preserve enough counter space to work comfortably.

Explore cooking appliances (opens in a new tab)

Before the first cut

Plan the kitchen behind the finish.

Bring a clear brief to your builder. Resolve the setting, utilities and exact appliance requirements before cabinetry and countertops are finalized.

Your outdoor kitchen checklist

Keep the essentials together as you plan.

Your outdoor kitchen checklist

0 of 5 planning steps checked.

Outdoor kitchen questions, answered.

A few decisions to settle before you order.

Where should I start when planning an outdoor kitchen?

Start with your space and the way you cook. Choose an installation approach, then an exact grill configuration. Add storage, preparation, refrigeration and other appliances around that choice, reviewing the requirements of every item with your installer.

Does an island or kitchen kit include all the appliances shown?

Package contents vary by product and configuration. Read the selected product’s included-items list before adding a grill, refrigerator or countertop separately. Lifestyle photography illustrates a setting and is not a package inventory.

Can I combine products from different brands?

A custom kitchen may use several brands, but matching dimensions or finishes alone does not establish compatibility. Confirm each appliance’s opening, clearances, utilities and ventilation. For modular cabinetry, use the manufacturer’s specified component and appliance combinations.

Is the equipment subtotal a complete project quote?

No. It totals the available equipment configurations saved in this planner. Site work, installation, utilities, unselected cabinetry or countertops, shipping and tax may add to the project cost. Review the full scope with your builder.

Where can I find installation documents?

Open the exact product from your saved equipment list and review its documents and specifications. Confirm the model and fuel before sharing them with your installer. Resolve missing information before cutting countertops or committing to cabinetry.

Will my equipment list be saved?

The planner saves selections to your active project in this browser. Return through Projects to review them, and download a copy for your records. Browser storage is not an account backup or an inventory reservation.