Five Dual-Tube burners
The main burners provide 55,000 BTU of combined output. Their dual-tube design distributes gas along each burner, helping you maintain even heat across the cooking area.
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Five burners, a dedicated infrared searing station, and an included rotisserie give you room to cook a full meal outdoors. The Regal S 590 Pro IR pairs 625 square inches of primary grilling space with stainless steel cooking grids and an enclosed cabinet.
Start steaks over the infrared side burner, spread vegetables across the main cooking grids, or put a roast on the rotisserie while you prepare the rest of dinner. Five independently controlled Dual-Tube burners let you arrange the main grill around the food you are cooking. The stainless steel warming rack gives finished food a place to rest away from the primary grilling surface. Stainless steel side shelves keep preparation close at hand, and illuminated control knobs help you see your settings as daylight fades.
The main burners provide 55,000 BTU of combined output. Their dual-tube design distributes gas along each burner, helping you maintain even heat across the cooking area.
Stainless steel Flav-R-Wave plates sit above the burners, distributing heat and vaporizing drippings to add barbecue flavor while reducing flare-ups.
A dedicated 15,000 BTU rear burner and premium rotisserie kit let you roast poultry and larger cuts without occupying the grill with a separate cooking appliance.
The control knobs are illuminated, making burner settings easier to see when you are cooking into the evening.

Product dimensions are not installation clearances.Check your delivery route, combustible clearances, ventilation and gas requirements in the installation documents before ordering.
Follow the assembly documents for your selected fuel.
Choose propane SKU 958944 for an LP setup or natural gas SKU 958947 for a suitable household gas supply. Each version is configured for its specified fuel; order the version that matches your planned connection.
The main cooking grids provide 625 square inches. The warming rack adds 250 square inches, for 875 square inches of total cooking space. These figures keep the main grilling surface separate from the warming area.
Yes. A premium rotisserie kit is included, and the grill has a dedicated 15,000 BTU rear rotisserie burner. You do not need to add a second rotisserie kit to use that cooking function.
The 10,000 BTU infrared side burner provides a separate high-heat cooking station for searing. It has a stainless steel cooking grid and is separate from the five main burners.
This model is a freestanding cabinet grill. For an outdoor kitchen with a countertop opening, choose an appropriate Broil King built-in head and follow that model’s installation requirements.
The distributor lists assembled dimensions of 62.5 inches wide, 24.8 inches deep, and 49.2 inches high. Those are product dimensions, not clearance requirements. Keep the installation clearances and outdoor ventilation requirements in the owner’s manual when planning the location.
Remove grease and food residue from the cooking grids, Flav-R-Wave plates, and cookbox as described in the owner’s manual. Keep burner ports and tubes clear, inspect the gas connection, and use genuine replacement parts. Follow the manual’s instructions for the selected fuel type.
Use the LP owner’s manual for SKU 958944 or the natural gas owner’s manual for SKU 958947. The assembly manual covers the model family.
Broil King combines decades of grilling experience with manufacturing in Huntington, Indiana, and Dickson, Tennessee. Explore the details, materials and cooking systems that distinguish the range.
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RATINGS & OWNER INSIGHTS
What owners report. What our research finds.
Broil King Regal gas grills family
EXTERNAL CUSTOMER FEEDBACK
OUR PRODUCT ASSESSMENT
Regal suits the cook who wants substantial grilling hardware and a choice between straightforward controls and the newer iQue setup. We like the way the range covers everyday grilling, larger gatherings and rotisserie cooking on equipped models. The heavier cooking grids and available infrared station are meaningful upgrades when you use them regularly. Choose by cooking area and included equipment first, then decide whether connected control fits your routine. Long-term owner reports also make burner access, grid care and the service arrangements worth considering before installation.
Owners often point to fast preheating, satisfying searing and enough control for different foods. Rotisserie cooking and the ability to feed a gathering are recurring reasons people enjoy their Regal. Some describe years of regular use, including cooking in winter. Others report deteriorating grids, ignition trouble or replacement burners, with mixed service experiences. The newer Q models add connected controls, but those older cooking and durability accounts should not be read as a verdict on the latest electronics.
The range lets you choose a smaller everyday grill or a larger entertaining setup. Dual-Tube burners and the Flav-R-Wave system provide the underlying cooking platform. Infrared and rear-burner equipment depend on the model, so build the comparison around the meals you intend to cook.
Regal Q models add iQue temperature control and monitoring. That may appeal if you enjoy managing a longer cook with more information at hand. The conventional S models offer a simpler control routine. Neither approach changes the need to check food, keep the grill clean and learn its heat zones.
The S 420 and S 520 built-in heads offer another way to use the Regal platform. Select the head before finalizing the opening and surrounding materials. A built-in head should be compared with its actual included equipment, not with a cart model that also has side shelves and a side burner.
Cooking grids, burners, ignition parts and electronics can have different coverage. Keep the exact model and purchase paperwork, and establish how a service visit or replacement part would be handled. A large stainless grill still needs cleaning and protection from trapped moisture.
Check lid movement, fuel connection, power requirements on equipped models and a workable route to the grease system. For a built-in, the installation manual controls the opening and clearances. Avoid making a tight fit that looks neat but makes future maintenance difficult.
Regal is worth considering when you will use its larger cooking surface or higher equipment level regularly. The best value may be a conventional model with the right burners rather than the newest connected version. Compare the complete package, including any separate island work, instead of assuming a similarly sized built-in and cart have identical costs or equipment.
The 4.5/5 Market Rating is based on 35 eligible customer ratings reviewed by Hearth Outpost. The star breakdown distribution shows how those customers rated the product. These are aggregated customer reviews across the market and not random sampling. We display a single rating of four or five stars. At every other star level, we display the average once there are at least two eligible ratings.
The family assessment pools sizes, fuel types, generations and colors. Equipment differs by configuration. The HOP score is a price-independent research assessment. Owner themes summarize the accessible sample.
Research updated October 12, 2026.
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