TEVI-120I-C · One blower is added with your hood.
The internal blower powers ventilation through the hood. Ducting, electrical work and site installation are arranged separately.
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Twin Eagles
Twin Eagles Vent Hood
Multiple sizes available
From $2,479.00
Twin Eagles · Vent Hood
36" Twin Eagles Vent Hood
Complete your vent hood with the required 1,200 CFM internal blower. The hood and blower are separate items added together for your setup.
$3,748.00MSRP $4,259.10
NO SALES TAX on this itemExcluding FL and CA
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Complete your setup
$1,269.00
Your setup$3,748.00
Twin Eagles Vent Hood
Blower motor
Not included
Fan control
3-speed rotary control
Baffle filter care
Removable and dishwasher safe
Lighting
Two 40W halogen lamps
Your selected configuration
Know exactly what you’re buying.
Product specifications
- Model
- TEVH36-C
- Nominal width
- 36 in.
- Blower motor
- Separate required item; added with this setup
- Required integral blower
- TEVI-120I-C · 1,200 CFM; one required per hood
- Fan control
- 3-speed rotary control
- Electrical rating
- 120V, 60Hz, 5.4A
- Electrical circuit
- Dedicated 15A; GFCI protected
- Ducting
- Metal only; minimum 10-inch diameter; exhaust outdoors
- Minimum mounting height above cooking surface
- 36 in.; retain appliance-specific clearances
- Baffle filter care
- Removable and dishwasher safe
- Lighting
- Two 40W halogen lamps
- Exhaust direction
- Top or rear; vent to outdoors
- Minimum mounting surface thickness
- 3/4 in.
- Mounting screws
- Minimum four #10 wood screws; longer screws or anchors may be required for the mounting construction
- Overall depth
- 30 in.
- Overall height
- 18 in.
Measure once. Plan with confidence.
Will it fit your space?
- Width
- 36 in.
- Depth
- 30 in.
- Height
- 18 in.
Appliance cutout
- Electrical circuit
- Dedicated 15A; GFCI protected
- Ducting
- Metal only; minimum 10-inch diameter; exhaust outdoors
- Minimum mounting height above cooking surface
- 36 in.; retain appliance-specific clearances
- Exhaust direction
- Top or rear; vent to outdoors
Plan this hood with your installer before building the kitchen. It requires the separate TEVI-120I-C 1,200 CFM integral blower, a dedicated 15A GFCI-protected circuit and metal ducting at least 10 inches in diameter vented outdoors. Mount it at least 36 inches above the cooking surface and keep the cooking appliance’s required clearances. Outdoor installations need a protective roof extending at least 42 inches beyond each side and 30 inches beyond the front of the hood; wall installations also need a protective rear wall. Use over gas or electric cooking appliances, rather than charcoal or wood-fired equipment. The blower is a separate item added with this setup. Ducting and site installation are arranged separately.
Included equipment
- 3 baffle filters
RATINGS & OWNER INSIGHTS
A closer look at the Twin Eagles Vent hoods.
What owners report. What our research finds.
Twin Eagles Vent hoods family
OUR PRODUCT ASSESSMENT
Hearth Outpost Score
7.6/10
We would choose a Twin Eagles vent hood as part of the outdoor kitchen's ventilation design, not as a finishing piece selected only to match the grill. The useful result depends on capture area, mounting position, ducting and the approved blower arrangement working together. Plan these before the structure is built. A hood can help manage cooking exhaust in a suitable installation, but it does not remove the grill's own clearance requirements or make an enclosed space appropriate for outdoor cooking.
See the score breakdown
Performance7.9
Build quality & materials8.3
Design & finish8.0
Features & capability7.7
Ease of ownership6.9
Durability & reliability6.9
Warranty & support5.0
What stands out
Plan capture around the cooking appliance
The hood needs to suit the width and position of the cooking surface below it. Discuss the planned cooking equipment with the installer before selecting the hood size. Smoke capture is a system question, so a large blower figure by itself does not establish how the completed installation will perform.
Keep cleaning accessible
Removable grease filters and a reachable hood make regular maintenance more practical. Consider how the person using the kitchen will remove and clean the filters without reaching over a hot grill. The surrounding finish should allow service and cleaning rather than trap the hood permanently into the structure.
What to weigh before buying
Ducting and blower compatibility come first
Use the exact hood manual to confirm the approved blower, duct size, discharge route and electrical arrangement. A separately listed blower is a component of the system, not a second independently rated appliance. Include these parts and the installation work when comparing prices.
The hood does not override appliance limits
Follow the cooking appliance's instructions for clearance and location as well as the hood's requirements. The Delta Heat manual does not recommend its hood over solid-fuel appliances. Confirm the complete installation before assuming a canopy makes any covered outdoor cooking arrangement acceptable.
Value Consideration
We would prioritize a properly designed ventilation system when the location calls for it, even if that means simplifying other parts of the island. Matching trim is secondary to a compliant installation that can be cleaned and serviced. Compare complete system quotes rather than the hood shell alone.
Sources & Methodology
About our research
The family assessment pools sizes, fuel types, generations and colors. Equipment differs by configuration. The HOP score is a price-independent research assessment. Owner themes summarize the accessible sample.
Research updated October 22, 2026.
Reviews & Ratings MethodologyConfidence for years of cooking
Built to enjoy.
Backed for the long run.
Two-year limited warranty and one-year full warranty for normal residential use.
Manuals & documents
C-series vent hood installation, use, care and warranty manualA real person. Useful advice.
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Let’s talk through cooking space, fuel, accessories or installation before you choose.
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The Twin Eagles story
Engineering at the heart of outdoor cooking.
Twin Eagles grew from founder Dante Cantal’s experience designing cooking equipment for residential kitchens and demanding commercial environments. That engineering background helped shape a grill collection focused on cooking performance, considered construction and the experience of cooking outdoors.
The brand’s California roots connect design, prototyping, testing and production. Today, Twin Eagles is part of Dometic, carrying that approach into grills and coordinated outdoor kitchen equipment.
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